Sustainable Cultivation

Mushroom cultivation bags use substrates mainly made from **natural materials like sawdust**, promoting sustainable use of forest resources and low-impact cultivation.

Clean and Easy to Handle

Equipped with **filters to prevent contamination**, these bags minimize pest and disease risks and allow for consistent mushroom production in a sanitary environment.

Compact and Efficient

They allow efficient cultivation in confined spaces, supporting both home gardening and **large-scale mushroom production**.

Materials

• **Polyethylene (PE):** Remains flexible at low temperatures, easy to handle, and suitable for autoclaving.
• **Polypropylene (PP):** Transparent, allowing easy observation of the substrate.
• **Colored Film:** Prevents light exposure and helps control where mushrooms develop.

Filter

• **One-Sided Filter:** Perfect for mushrooms with high oxygen needs.

• Shiitake
• Oyster Mushroom
• Wood Ear Mushroom
• Cauliflower Mushroom
• Tamagotake Mushroom
• Maitake
• Pholiota nameko

Environment Management

Precise control of temperature, humidity, CO₂, and light allows for **year-round cultivation**, maintaining consistent quality and reliable yields.

Quick Harvest

Faster mycelial spread than log cultivation allows **earlier harvests**, shortening production cycles and improving efficiency.

Starting a New Business

With established cultivation methods, entry requires relatively **low investment and expertise**, making it an attractive opportunity even for newcomers from other industries.

We help ensure your mushroom cultivation succeeds with our cultivation bags. Feel free to reach out if you’re interested.